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Motithang Takin Preserve

Motithang Takin Preserve (Motithang District, Thimphu) – a Takin is an indigenous Bhutanese animal that looks like a cross between a cow and a goat. This reserve was created especially for this endangered animal after the zoo that houses them was discontinued. This is a densely forested reserve that takes you close to the wilderness […]

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Royal Highlander Festival

Royal Highlander Festival (Laya, Gasa District) – held every October in the town of Laya (near the border with China) – the highest permanent town in Bhutan (3,800 meters / 12,467 ft. above sea level), the festival aims to promote the sustainable livelihood of highlanders, showcase highlander’s innovation, and exhibit the highlands as a pride […]

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Soi Yaksa Trek

Soi Yaksa Trek (Sharma Zampa, Thimphu) – this trek is one of the most popular eco-tourist activities in Thimphu, with climbs up to 15,000 ft. This trek is known for its breathtaking views of snow-capped mountains of the Eastern Himalayan mountain ranges of Mt. Jomolhari and Mt. Jichu Drake. The six-day trek follows mostly off-road […]

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Paro (town)

Paro (town) — Paro is a valley town in Bhutan, west of the capital, Thimphu. It is the site of the country’s only international airport and is also known for the many sacred sites in the area. North of town, the Taktsang Palphug (Tiger’s Nest) monastery clings to cliffs above the forested Paro Valley. Northwest […]

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Thimphu Tshechu

Thimphu Tshechu (festival) – held every October in Bhutan’s capital, this is one of the biggest festivals in the entire country. The Tshechu is witnessed by thousands of people, both local and tourists. The actual Tshechu is preceded by days and nights of prayer and rituals to invoke the gods. Mask dances like the Guru […]

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Matsutake Mushroom Festival (Thimphu)

Matsutake Mushroom Festival (Thimphu) – held every August in Bhutan’s capital, the native mushroom and other local products, mushroom hunting, and cultural programs by the school and local community will be showcased. The objective of the festival is to create awareness on the sustainable harvesting of the local mushroom and enjoy the organic flavors of […]